Taste the Difference of Our Bagels and Bialys

We Bake Delicious Specialty Products

Offering Fresh Bialys and Bagels

We started with making the best bialys in NYC for over 85 years. Along the way we perfected our bagel recipes too. We like to think of bialys as loving, kind of awkward cousins to bagels in the Kossar's family of finely crafted baked goods. We bake to perfection and ensure that each product is at its freshest.

What is A Bialy?

The word “bialy” is a shortened version of Bialystoker Kuchen, which in Yiddish means, “little bread from Bialystok.” If you don’t know what this is, don’t feel bad. 9.5 out of 10 people have no idea either. Learn more about this delicious bread.

Old-World Baked Goods Require an Old-World Work Ethic

Crafting a celebrated brand needs hard work, perseverance, and love. We have been improving our recipe and quality of service for generations.

Celebrating A Community

We make exceptional bagels, bialys, and baked goods as a way to contribute to our community in the iconic Lower East Side of Manhattan. We celebrate a diverse culture that’s an irreplaceable element of the American story.